The UPEI Integrated Dietetic Internship Program

Click to read our program brochure.

The Dietetic Internship Applicant's Handbook is a must-have resource to prepare a successful application to the Integrated Dietetic Internship program.

Established in 2000 the UPEI Integrated Dietetic Internship is an innovative and progressive program. Students who qualify for this program have the opportunity to complete both the BSc in Foods and Nutrition and the dietetic internship in just four and one half years. The Integrated Dietetic Internship holds separate accreditation from the Foods and Nutrition program through Dietitians of Canada.

Eligibility

Students must:

• Be enrolled in the Foods and Nutrition program at the University of Prince Edward Island
• Have an overall average of 75% and a mark of 75% or higher in all Foods and Nutrition courses.

What do our graduates have to say about the program?

“My experience with the UPEI Integrated Dietetic Internship Program was a memorable one. Not only did it prepare me for the dietetic profession, it also increased my confidence and expanded my horizons.” - Riddhi Shukla

“The UPEI integrated internship program provides the ideal learning and training environment because of its personalized approach.... The possibilities for placement options and therefore learning experiences, go above and beyond what you could ever imagine.” - Roberta Dowling

Want to learn more about this career option and the UPEI Dietetic Internship Program?

• Read the Integrated Dietetic Internship program details
• Contact the department at (902) 566-0620 or email dieteticinternship@upei.ca

Been accepted into an internship and need some additional information or forms?

Check the links below:

• Pre-Placement Immunization form
• Student Handbook
• Preceptor Guide